est. 1997
Established in 1997, Peristyle Restaurant is a family-run business known for serving delicious homemade food. Apart from serving a wide variety of dishes, from pizza, to pasta, meat and fish, Peristyle is renowed for its one-of-a-kind pastizzi, made using Maltese 'Gbejna'. These delicacies are available to taste when dining-in or alternatively, frozen options are available to be enjoyed in one’s comfort at home. For bookings or take-away orders, kindly contact on 21456377.
check our menu
Kindly note that the above prices are subject to change.
homemade with local goat's cheese
Homemade ravioli filled with local goat's cheese
